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    Mediterranean chicken grain bowl with cucumber tomatoes and yogurt sauce

    Popular Healthy recipe

    Mediterranean Chicken Grain Bowl

    A fresh, high-protein bowl with chicken, grains, cucumber, tomatoes, herbs, and a bright yogurt dressing.

    Reviewed for practical home cooking

    This recipe is written for everyday kitchens with clear timing, visible ingredients, flexible serving ideas, and nutrition context for comparison. Check labels and allergens before cooking.

    Approx. 560 calories per serving
    25 minutes
    2 servings

    Why this meal fits you

    It feels light but complete, with enough protein and fibre to keep dinner satisfying.

    Nutrition angle

    Lean chicken, whole grains, and vegetables create a balanced plate with protein, carbs, and micronutrients.

    Ingredients

    • 2 chicken breasts
    • 1 cup cooked farro or quinoa
    • ½ cucumber
    • 1 cup cherry tomatoes
    • 2 tbsp Greek yogurt
    • 1 lemon
    • 1 tsp olive oil
    • Fresh dill
    • Salt and pepper
    • Optional feta

    Instructions

    1. 1Season and grill or pan-sear chicken.
    2. 2Chop cucumber and tomatoes.
    3. 3Mix yogurt with lemon, dill, salt, and pepper.
    4. 4Divide grains between bowls.
    5. 5Top with vegetables and sliced chicken.
    6. 6Drizzle with yogurt dressing.

    Cooking notes and swaps

    Use this recipe as a dependable base rather than a rigid rule. If you are short on time, prep vegetables while the main protein cooks. If you need a lighter plate, increase vegetables and reduce rich sauces slightly. If you want a heartier dinner, add rice, potatoes, pasta, bread, or another familiar side that fits the flavour.

    Taste before serving and adjust salt, acid, herbs, or heat at the end. For leftovers, cool quickly, refrigerate in a sealed container, and reheat until piping hot where appropriate.